A Margarita using the International Bartenders Association’s proportions, with Saturdays as the orange liqueur.
Ingredients
- 50mL 100% agave tequila
- 20mL Saturdays Triple Sec
- 15mL freshly squeezed lime juice
- Ice
- Salt for half the rim, optional
Method
- If using salt, moisten half the rim of a chilled cocktail glass and dip it in salt.
- Shake the tequila, Triple Sec and lime juice with ice.
- Strain into the glass.
Proportions adapted from the IBA Margarita recipe.

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