Butterscotch Schnapps, cream liqueur and milk, shaken over ice.

Ingredients

  • 60mL Saturdays Butterscotch Schnapps
  • 60mL Coast Road Creamery
  • 60mL milk
  • Ice

Method

  1. Half-fill a shaker with ice.
  2. Add the schnapps, Creamery and milk. Shake for 30 seconds.
  3. Strain into a glass over fresh ice.

recipe

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